Buffet
MENU
WATER
NATURAL SPRING WATER MADE AGUA GABRIEL COMPANY
SIZE: 650 ML
SALAD
ONION, CHILLY LEMON
CURD
HOME MADE CURD COW MILK
APPITIZERS
papadam
crispy and crunchy flavour made with cheakpea flour.
SERVED: GREEN CHUTNEY
TAMRIND CHUNTEY
MAIN COURSE VEG
veg masala,
dal tadka
YELLOW CHANA DAL WITH DOUBLE TADKA
paneer tikka masala
MAIN COURSE NON-VEG
CHICKEN TIKKA MASALA
RICE
JEERA RICE
BREAD
BUTTER NAAN, GARLIC NAAN,
CHILLY NAAN
DESSERT
RASSGULLA